Posts Tagged: ‘herb’

Ways to Prevent and Eliminate Cigar Breath

May 31, 2010 Posted by admin

Newton’s third law puts it this way: For every action there’s an equal and opposite reaction. But the old ’70s soul song says it all much more colorfully: You always have to pay for the fun you’ve had.

No matter what your hobby or pet pastime, there’s always some undesirable aspect that has to be dealt with. If you’re an athlete, you may have to spend the occasional Monday morning icing a pulled muscle. Sports spectators have to deal with hard bleacher seats, cold weather, and possibly obnoxious bellowing from the guy in the next row-unless you catch the game on TV, where you just have to put up with odd camera angles. Or let’s say you like reading: Obsessive readers may end up with slight vision problems-in fact, graduate students in literature are often advised that they should expect (and be checked for) increased nearsightedness with each year of study. Too much TV can induce apathy and is positively correlated with depression and obesity (and with infomercials, a far worse fate). And most everybody enjoys video games, but if you enjoy them too much, you may-there are documented cases of this-incur a repetitive stress injury to your thumb. As for pet owners, well, let’s not even talk about all the poop-scooping that becomes part of your life.

And cigar smokers have their own result of fun to consider. Specifically, the aromatic scent of their favorite cigar may attach to unwelcome places such as clothes. In fact, back when cigar smoking was the universal habit of Victorian gentleman, many of these smokers would maintain a separate outfit to wear when smoking, which would absorb the fumes. (Thus the terms “smoking jacket” and “smoking cap,” which we still use.)

But it’s the effect of a cigar scent settling on breath that some cigar smokers may find troublesome. The considerate cigar smoker is aware of this and plans accordingly. Here are some suggestions to help you pay for the enjoyment you’ve had-without paying too much!

1) Choose good cigars. This may seem like an obvious point, but the better-made the cigar, the less chemical the odor. Buy well-made, hand-rolled, long-filler cigars from a quality cigar outlet or online store.

2) For while you’re smoking: Drink tea, or eat. (Mild-flavored teas are most recommended; as for foodstuffs, consider dark chocolates or other simple, strong-but-not-too-strong tastes.) “Cutting” your cigar with food or drink can help absorb both the aftertaste and the effects on breath.

3) Keep some fresh parsley on hand-or even a parsley plant in your kitchen or living room, or whatever room is nearest to the place where you smoke. This herb has traditionally come recommended for its odor-killing powers.

4) Chew gum. Mint-flavored gums are recommended, the stronger the better.

5) On that note, try chewing raw mint. As with parsley, you can keep it around in its herbal form and chew it undiluted after a cigar. You can also keep strong breath mints on hand.

6) Mouth sprays, as well as mouthwashes specifically intended for cigar smokers, are available commercially, and can be purchased from cigar stores or online cigar retailers. These are highly recommended. They’re made by people who understand. Some of the anti-cigar-breath mouthwashes have the side benefit of clearing away the tar that might otherwise stain your teeth. If these mouthwashes aren’t available, a typical mouthwash and a good tooth-brushing will be a lot better than nothing.

7) To avoid breath problems the next morning after a smoke: After a smoke, never go to bed without eating something. Even if it’s just a tiny, simple snack, it “cuts” the cigar and reduces breath problems while seeming to absorb and clear away the odors in your mouth.

So, to recap: enjoy good cigars. Drink tea or eat while you smoke, or after you smoke. Brush your teeth like Mom said, and use a good mouthwash-perhaps especially a mouthwash intended for cigar smokers. And mint and thyme help too, especially for those days when you have to rush from your smoke to a work meeting or a date.

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What you want in an Italian Herb Garden

January 18, 2010 Posted by admin

Knowing Italy, some tasty dishes dashed succulent herbs spring to mind. Growing your own Italian herb garden will make you flexible in cooking this kind of food.

The most popular Italian herb is basil. It is commonly used in Italian dishes. Not only does it give a definite taste to any Italian cooking, it makes a good companion plant too. Tomatoes and peppers grow well when planted beside basil. Their flavour actually improves. Basil also repels mosquitoes and flies.

Oregano is both used for cooking and decoration. It’s got a nice, little purple flowers that blossom when it has matured. The most suitable time to harvest Oregano is when it has flowered, and not when it is entirely matured. During blooming stage, it is most tasty.

Garlic is a staple herb in Italian menu. This herb is always present in Italian herb garden. You can simply plan this in any garden setting and left with very little care. It will still continue to live. They can be stored by freezing or by pickling and then putting in the chiller.

Basil, oregano and garlic are probably the 3 most generally use herbs in Italy and you will think about these immediately when you think Italian cuisine. However there are lots of more in the Italian staple of herbs, and these are some of the popular ones from the rest.

Rosemary, like basil, is always seen in an Italian herb garden. It blossoms into tiny but vibrant blue flowers, and grows into a thick shrub. Bees are attracted to this plant. Though considered a truly tough evergreen plant, it will continue to be impacted by frost.

For Italian sausages, fennel is the best choice. It is necessary to note, however , that as fennel herb ages, the flavor deteriorates along. It is a perennial herb, except for best result, replant it once every couple of years to keep the powerful flavor.

Although it could take extra effort to grow parsley, it is well worth to include in your herb garden as it has its uses in other dishes as well . Fresh parsley can help get rid of bad breath after a good meal. Due to this, parsley is usually served in a touch straight after eating. Parsley is still being used as garnish on several dishes.

Sage is another widely recognized herb, which is normally used to season salads and meats. The new shoots have the most flavour, so be sure you trim the herb from time to time so it will also grow new shoots. You may use the shoots for cooking.

There are numerous more variations to include in an Italian herb garden, but it is important to just pick out the ones that you can actually use. You have to figure out about the nature and conditions needed for growth of the plants. The main purpose of Italian herbs is for cooking, but you may also venture on other purposes of Italian herbs by making them as decorations in your landscape, as well as perfume.

More on herbs gardening @ http://herbs-gardening.net

Hi, Im Abdul Chan… Hope you enjoy my articles…

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